Grandma Rose Cookbooks and Recipes

There's something for everyone — including vegetarians and vegans — in our stack of new favorites.Come on in and feel free to look at all the cookbooks and recipes that will help you cook a fantastic dish.

Dear Foodies, I…

on April 10, 2012

Dear Foodies,

It’s tough to know what foods to make that will contribute to   your health, taste delicious and be ready before you throw your hands up   in frustration and order pizza. You’ve just discovered an easy to follow cookbook that   makes healthy cooking fast and easy.

More and more doctors are stepping forward and admitting that they have been wrongly advising patients for YEARS!  It’s  not fats and carbs or even meats and cheeses that are causing the  onslaught of obesity, heart disease, diabetes, and cancers. It is the constant exposure to foods that aggravate the body.

Our  bodies are amazing organic machines that can handle cholesterol and fats  and even things that irritate our systems, but not if we barrage them  relentlessly day after day.  If we keep slamming our systems with  processed foods and foods that don’t agree with our bodies we are  willingly handing over our health, wasting our energy, tossing our  vitality out the window and shortening our lifespan.  But how do we know what foods irritate our totally unique, individual bodies?

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